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Crafted based on traditions passed down through generations
The nose is met with sweet maple and honey while the palate boasts complex notes of roasted pecan and vanilla
While most Añejos spend just one year in barrel
our peach flavored whisky will enhance a cozy cocktail party or rooftop celebration
it is aged and finished in hand-selected sherry casks to create a more refined and balanced spirit
Kendall-Jackson Vintner's Reserve Chardonnay California Sauvignon Blanc Crafted based on traditions passedTropical flavors such as pineapple, mango and papaya, with citrus notes. aromas of vanilla and honey. A hint of toasted oak and butter. Back in 1974, Jess Jackson saw in the fine vineyards of California's cool coastal regions fruit with a variety of outstanding flavors. What if there was a way to produce from this abundance, a single outstanding "cuve" that offered both quality and value? The result, first released in 1983, was Vintner's Reserve
