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member of the Pannobile winegrowers
This "new" grape variety was bred by the school of viticulture in Klosterneuburg
genauso vielschichtig am Gaumen
Premium London Dry Gin von Georg Hiebl
We provide an insight into the wine-growing regions
"Gewürz" 2023 Essig member of the Pannobile winegrowersLots of aroma on the nose paired with a fine tannin on the finish. A little fragrance bomb. Playful, but still taut. A bit of air suits it well. 60% Gewrztraminer and 40% Pinot Gris, both fermented for 4 days with whole grapes. Just long enough for the tannin to still dance. member of the Pannobile winegrowers
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