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The tuna with chili in olive oil from Calvi brings a true classic to your dishes – with a twist: delicate tuna
These firm
The delicacy is rounded off with white truffle oil
Hinweis: Das Zackenbarsch Filet kann Gräten enthalten
smoky flavor and delicate
Patagonische Calamari Fische The tuna with chili inOur Patagonian Calamari are wild caught off the coast of Patagonia, where cold, nutrient rich currents from Antarctica meet the Southwest Atlantic. The harsh, cool waters make the animals grow slowly, giving the meat a texture that's both tender and pleasantly firm to the bite. Shock frozen right after the catch, they arrive at your door pre cleaned and ready to cook. That means real Patagonian flavor on your plate in just a few minutes, with zero
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