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quickly sautéed in a pan with garlic and white wine
paired with 250 g of tender Canadian lobster meat and a rich
Tintenfisch oder gebratenem Fisch oder als Dip-Beilage zum Grillen
white flesh is pleasantly tender and remains wonderfully juicy when cooked
raspberries and red currants
Hecht Filet Variants:250 g quickly sautéed in a panThe pike, a noble freshwater fish, impresses with its firm, white meat and strong flavor. Discover our aromatic pike fillet in first class quality, which is perfect for a variety of preparations whether fried, grilled or steamed. Ideal for gourmets who appreciate regional fish.
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